Video: College on a Budget: Food

ASU students discuss their strategies and struggles getting food in college

Throughout college, money is tight for students. From tuition and books to rent and food, students learn quickly how to manage their money. 

In this episode of College on a Budget, Arizona State University students give a realistic rundown on how much they spend on food in a week. Quentin West, a freshman geography major, talks about his meal plan and how much he spends outside of it. Madisyn Valverde, a freshman biomedical sciences major, discusses her struggles with the Gold Meal Plan and what she finds appetizing in the dining hall.

Song: Morning Mandolin - Chris Haugen

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